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Vitamin B12

Plant foods are not a reliable source of vitamin B12, so adults on an unsupplemented vegan diet have lower B12 status and more functional deficiency than omnivores, while supplement users show better biomarker levels. Long-term deficiency affects red blood cell production and the nervous system and is most serious in infants. In adults who are not deficient, randomised trials found no benefit of extra B12 for cognition or mood.

  • Energy
  • Mind
  • Vegan

Evidence retrieved up to

What the research shows

Long-term low vitamin B12 intake can lead to deficiency that impairs red blood cell production and nerve function; some effects can be irreversible, and the consequences are most serious in infants.

Moderate certaintyFurther research may change the size of the effect.
Take care: see the safety noteRisk

Who this is about

people with long-term low vitamin B12 intake, including infants of mothers with low B12 status

Practical note

Graded moderate: the sources here are reviews and a professional body page restating well-established physiology rather than a pooled analysis of outcomes.

Vegan note

Pregnant and breastfeeding vegans and their infants are the group in which delayed recognition matters most.

Safety note

Early signs listed by dietitians (fatigue, pale skin, memory problems) are non-specific; low B12 status is confirmed with blood tests by a health professional.

Sources

Plant foods are not a reliable source of active vitamin B12, so fortified foods or B12 supplements are the practical ways for people following a vegan diet to get enough.

Moderate certaintyFurther research may change the size of the effect.
No known concerns at usual amountsBenefit

Who this is about

people following a vegan diet

Practical note

Reference intakes cited in the literature are an RDA of 2.4 micrograms a day for adults (US Institute of Medicine) and an adequate intake of 4.0 micrograms a day (EFSA). A 2022 Australian survey noted that the share of B12 absorbed from the large doses in oral supplements is considerably lower than from food.

Vegan note

Which foods may be fortified with B12 varies by country; in Australia it is limited to a small number of products such as selected soy milks, yeast spread and vegetarian meat analogues.

Sources

Adults following a vegan diet have lower serum B12 and higher homocysteine than omnivores, with markers indicating more functional B12 deficiency, and the risk is highest among vegans who do not use B12 supplements.

Moderate certaintyFurther research may change the size of the effect.
No known concerns at usual amountsRisk

Who this is about

adults following a vegan diet

Practical note

Graded moderate: consistent observational evidence across a 2024 meta-analysis of 17 studies and a 2014 systematic review of 40 studies; downgraded from high for heterogeneity and the imprecision of serum B12 as a marker (the methylmalonic acid and holotranscobalamin differences did not reach significance).

Vegan note

Plant foods are not a reliable B12 source, so this applies to vegans who rely on unfortified foods.

Sources

Adults with diabetes who take metformin have lower serum vitamin B12 and a higher rate of B12 deficiency than those who do not.

Low certaintyFurther research is likely to change this.
Take care: see the safety noteRisk

Who this is about

adults with diabetes taking metformin

Practical note

Graded low: mostly observational studies with substantial heterogeneity (I2 64 percent for deficiency risk); the meta-analysis found no significant association with anaemia or neuropathy prevalence.

Vegan note

Vegans taking metformin combine two independent reasons for low B12 status.

Safety note

The meta-analysis authors recommend yearly B12 assessment for people with diabetes taking metformin; decisions about medicines belong with the prescribing clinician.

Sources

In adults without overt B12 deficiency or advanced neurological disorders, B12 supplementation alone or as a B complex did not improve cognitive function or depressive symptoms in randomised trials.

Moderate certaintyFurther research may change the size of the effect.
No known concerns at usual amountsNo clear effect

Who this is about

adults without overt vitamin B12 deficiency

Practical note

Based on a 2021 meta-analysis of 16 randomised trials with 6276 participants; downgraded one level for heterogeneity of populations and regimens. Fatigue could not be analysed because only one trial reported it.

Sources

Among adults following a vegan diet, those who use B12 supplements have better B12 biomarker levels than those who do not, and oral B12 normalised serum B12 levels in trials of adults with low B12.

Moderate certaintyFurther research may change the size of the effect.
No known concerns at usual amountsBenefit

Who this is about

adults following a vegan diet

Practical note

Graded moderate: the vegan evidence is observational subgroup comparison, and the randomised evidence (Cochrane 2018, 3 trials, 153 participants, low quality for serum B12) is in adults with low B12 rather than vegans specifically; the consistent direction and the directness of the biomarker outcome support moderate. One trial in the Cochrane review used 2000 micrograms a day orally.

Vegan note

Supplements and fortified foods are the reliable B12 sources on a vegan diet.

Sources